Slow roasting then simmering Winter veggies brings out the natural sweetness in them. For this flavor packed ratatoullie we bring you anti-oxidant rich eggplant, zucchini, bell peppers, fresh rosemary, fresh basil, garlic, shallot, sweet red onion & tomatoes and send it with pan seared organic chicken breast and gluten free brown rice/lentil penne.
Protein+Veggie+Carb+Healthy Fat
Ratatouille Chicken with Brown Rice Penne
NUTRITIONAL INFORMATION PER SERVING
EGGPLANT, ZUCCHINI, BELL PEPPERS, FRESH ROSEMARY, FRESH BASIL, GARLIC, SHALLOT, RED ONION, ORGANIC CHICKEN BREAST, EVOO, PINK SALT, PEPPER, BROWN RICE AND LENTIL PENNE
CALORIES: 470
CARBS: 53G
FAT: 8G
PROTEIN: 48G